By Dana Freeman Before it became a popular catchphrase, Vermont farmers practiced "agritourism." At the intersection of agricultural and tourism activities, our farmers have opened their doors to the public, welcoming them to see what their land can produce. For years, curious visitors have been…
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If you’re dreaming of a winter getaway, there’s nowhere more authentic in New England than Vermont. Fresh snow blankets our towns and mountains, making it feel magical. From sleigh rides to snowshoeing, spending the day on the slopes, or just getting cozy in front of a roaring fire, there’s…
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Visiting a working farm is an increasingly common experience in Vermont and an excellent way to support our local producers. Agritourism activities are not only entertaining and educational, but they also support agricultural development in our state. So it should come as no surprise that Vermont…
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Say Hello to the Blind Tiger, the newest addition to Lark Hotels' portfolio in Vermont. Situated on South Willard Street, in the upscale tony Hill neighborhood of Burlington, this exquisite boutique hotel is the perfect complement to Lark Hotels' existing three properties in Stowe. CONCEPT…
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All images courtesy of the Lake Champlain Sailing Center Whether you are coming to Burlington for the first time or the hundredth time, as you crest over the hill at the top of Main Street with Lake Champlain’s dark blue water appearing in the distance, the lure to get out on the water is…
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Burlington consistently lands itself on annual lists of best places to visit, and for a good reason. With a thriving art scene, live music, museums, great food, local breweries, and boutique shops, the Queen City deserves all of the accolades it regularly receives. Not only is this unique city great…
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Hello November. Can't exactly say that we've missed you, but we’re glad you are here, nonetheless. As the last leaf peepers drive out of the state, we usher in a season fondly referred to as "stick season" in Vermont. It is the time between fall and winter when the vibrant colors of autumn have…
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Long-standing culinary gem Misery Loves Co. opened its second restaurant, Onion City Chicken & Oyster, last August. Situated at the top of the roundabout in Winooski, this eatery offers an eclectic mix of southern-style dishes that are sure to tantalize your taste buds. The ambiance strikes the…
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I recently visited Bramble and sat down with owners Shawn Hyer and Chef Colleen Hunt to talk about the inspiration for their restaurant and how they create some of the unique dishes you find on their menu. After working for some incredibly talented restauranteurs around the world, this…
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Lisa Chase Bio: Dr. Lisa Chase is Extension Professor at the University of Vermont and the Director of the Vermont Tourism Research Center. Her research and outreach focus on the intersection of food systems, working landscapes, community vitality, and tourism. During the past 20 years, she has…
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