Farms & Agriculture

Vermont’s economy and culture are deeply connected to agriculture, and fall is one of the best times to experience it. As one of the most rural states in the country, Vermont’s landscape is dotted with farmland, orchards, and sugarbush, making it a top destination for agritourism. Whether you’re a resident or visitor, you can explore working farms that have been in the same family for generations or visit newer operations bringing fresh ideas to the land. In autumn, apple picking is a must, with crisp air and mountain views adding to the experience. Families can also enjoy the children’s farmyard at Shelburne Farms, take a hayride, or shop for seasonal produce at local farm stands. And while maple sugaring is a spring tradition, a fall visit still offers the chance to sample fresh syrup and learn about the process from the people who make it.